Menu | Janaki Indian Cuisin

VEGETARIAN STARTERS

Papdi Chaat

A popular and delightful North Indian street food snack that is made with fried flour crackers, potatoes, yogurt, spices and various chutneys.

£4.50

Vegan

Vegetable Samosa

Light pastry filled with vegetables.

£4.75

Vegetarian

Onion Bhaji

Deep-fried chopped onions with herbs, spices and gram flour

£5.50

Vegetarian

Aloo Tikki

Originating from the Indian subcontinent made with boiled potatoes, peas and various curry spices

£6.50

Vegetarian

Paneer Shashlik

Tendered pieces of chargrilled paneer tikka cooked in chef’s special sauce with tomatoes, onions and green peppers.

£6.50

Vegetarian

Steamed Vegetable Momo (Dumplings)

A lip smacking in house Fried dumpling with a simple and light filling of cabbage, onions, paneer & Potatoes along with chilli garlic sauce.

£6.50

Vegetarian

NEW Samosa Chaat

Tangy, spicy Samosa Chaat! Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney.

£7

Vegetarian

Tandoori Veg Chicken

Soya marinated in tandoori masala and cooked in clay

£7

Vegetarian

Chilly Veg Chicken

Soya deep fried and tossed with schezwan (Chinese) sauce.

£7

Vegetarian

Mild

Chilli Paneer

Indian cottage cheese stir-fried in indo/Chinese sauce with onions, peppers and chilies

£7.50

Vegetarian

Mild

NON - VEGETARIAN STARTERS

Chicken Nuggets & Fries

Chicken breast which is breaded and then deep-fried

£6

Lamb Samosa

Pastry triangles filled with minced lamb and deep fried.

£5.50

Chicken Tikka

It is traditionally small pieces of boneless chicken marinated in spices, yogurt and cooked in clay oven.

£6

Chilli Chicken

Deep fried chicken marinated in chinese spices and tossed in schezwan (Chinese) sauce

£6.50

Sheesh Kabab

Minced lamb with a blend of mace, fresh coriander, herbs, skewered & cooked gently over charcoal

£6.50

Lamb Chops

Lamb chops marinated in yoghurt and fresh Indian spices and herbs, cooked slowly in the tandoor.

£6.50

Steamed Chicken Momos (Dumpling)

A lip smacking fried dumpling with a simple and light filling of Chicken and Herbs along with chilli garlic sauce.

£6.50

Chicken Pakora

Battered chicken in traditional Indian style.

£6.50

Fish Pakora

Fish coated in a spicy batter and deep fried, served with salad

£6.50

Chicken 65

Deep fried chicken with yoghurt based south Indian masala sauce

£7

Chilli Prawns

Deep fried prawns with pepper and onions in schezwan (Chinese) sauce

£7.50

Chicken Chaat

Pieces of Chicken Tikka topped with a refreshing mint yougurt Sauce, tamaring chutney and crunchy Bombay mix.

£7

MAIN COURSE

A real customer favourite! Our Tandoori sizzlers are topped with fresh peppers, onions and cabbage served on a sizzling hot plate. All our tandoori dishes are cooked with yogurt.

Chicken Tikka

Tendered pieces of chicken cooked in yogurt and chef’s special tandoori paste

£11.50

Sheesh Kebab

Minced lamb with a blend of mace, fresh coriander, herbs, skewered & cooked gently over charcoal

£11.50

Chicken Tikka 65

Deep fried chicken with yoghurt based south Indian masala sauce

£12.50

Achari Chicken Shashlik

Skewered pieces of marinated chicken in spices grilled in a tandoor with peppers and onions

£12.50

Janaki Mixed Grill

Sizzling grill with a combination of chicken tikka, sheesh kebab, lamb chops & fish pakoras

£13.50

JANAKI CURRIES

Create your own curry dishes: Select any one of the following...

Add one or more of the following ingredients: Saag, potatoes, mushroom, egg, chickpeas, cauliflower or yellow daal (lentils) all at 90p each.

Chicken Tikka

£12

Lamb

£12.50

Prawns

£13.50

Chicken

£11.50

Fish

£12

Tikka Masala

Prepared with cashew, almonds and fresh cream

Punjabi Karahi

Traditionally cooked with fresh garlic, ginger, tomatoes, green chillies, coriander and a blend of herbs & spices.

Hari Bhari

Cooked with a variety of unique masala, spices and sauce made from blended mustard leaves, spinach, coriander and other distinctive flavors.

Achari

A popular North Indian curry. Achari means pickle, this is a dish that is made with all the spices one would normally use in an Indian pickle. It is extremely aromatic and delicious.

Hydrabadi Murg Ka Salan

A traditional Andhra dish made with spicy coconut and nuts gravy tempered with mustard and curry leaves.

Jalfrezi

A blend of chillies in oil based garlic & ginger cooked with capsicums, tomatoes and onions to give a hot spicy flavor.

Rogan Josh

The Rogan Josh is infused with red and green peppers, onions and tomatoes, with a mix of delicate spices and herbs to create a medium curry.

Balti

A famous local dish, cooked with a variety of spices & pickled herbs. A vibrant dish.

Bhuna

A beautiful combination of spices with onion, tomatoes and green pepper in a firm dry sauce of medium consistency.

Badami Korma

Badami korma is one of the most popular dishes in Britain, and is one of the mildest of the Indian curries-cooked in an almond based gravy, brought together with fresh cream.

Chef's Specials

Dhaba Style

A traditional spicy Indian dish cooked with Chicken or Lamb in a beautiful aromatic sauce.

Chicken

£12.95

Lamb

£13.95

Delhi Ki Handi

This is an extremely rich and delicious curry prepared with assorted spices, cooked in traditional Indian full of flavour keema (Mince Lamb) gravy and flavoured with black pepper

Chicken

£12.95

Lamb

£13.95

Murgh Kali Mirch

A hot peppery chicken dish with a sauce of onion, tomatoes and freshly ground black pepper.

£12.95

Reshmi Keema Mutter

Minced Lamb and green peas (mutter) seasoned with Indian herbs and flavoured with fenugreek leaves cooked in traditional style.

£12.95

Murgh Makhanwala

Tender pieces of chicken (off-the-bone) spiced and chargrilled in the tandoor then cooked in creamy rich sauce made with cashews, almonds, tomatoes and butter.

£13.50

Daal Palak Ghost

A wholesome preparation of tender Lamb with yellow lentils and shredded spinach.

£13.95

Shahi Dawat

Slow cooked tender lamb, chicken breast & prawns in a thick sauce bringing sheer delight with every mouthful. The heat/spice of the dish combines with the rich sauce and slight sweetness from the tomatoes that make it very hard to resist.

£14.50

Biryani

Basmati rice cooked with herbs and a special blend of spices, garnished with crispy onions and served with a vegetable curry sauce.

Vegetable

£11.50

Vegetarian

Chicken

£12.95

Chicken Tikka

£13.95

Lamb

£13.95

Prawn

£14.50

Janaki Special

£14.95

My New Option

Chicken

Lamb

Prawns

Bombay Aloo

Potatoes cooked in a tomato & onion sauce.

£8.30

Vegetarian

Bhindi Dopiaza

Okra & chunky diced onions cooked in spiced onion tomato gravy.

£8.30

Vegetarian

Amritsari Chole

A spicy and tangy preparation of chickpeas and baby potatoes topped with onions & chutney.

£9

Vegetarian

Punjabi Kadhi Pakora

Deep fried fritters (pakora) are dunked in a tangy yogurt based curry made with besan (gram flour) and spices!

£9

Vegetarian

Mushroom Mutter

Mouth watering North Indian dish cooked with mushroom & peas in a medium souce.

£9

Vegetarian

Palak Paneer

Cottage cheese cooked in velvety sauce of fresh spinach and butter, with a touch of cream.

£10.20

Vegetarian

Karahi Paneer

Indian cottage cheese and bell peppers tossed with cumin seeds, ginger, garlic, onions, tomatoes and spices, then topped with masala gravy.

£10.20

Vegetarian

Karahi Veg Chicken

Cooked veg chicken with fresh garlic, ginger, tomatoes, green chillies, coriander and a blend of herbs & spices

£10.50

Vegetarian

Jalfrezi Veg Chicken

A blend of chillies in oil based garlic & ginger cooked veg chicken with capsicums, tomatoes and onions

£10.50

Vegetarian

Paneer Makhani

Cubes of Indian cheese gently simmered in a buttery makhani, cashew nut sauce.

£10.50

Vegetarian

JANAKI DAL (LENTILS) SPECIAL

Tarka Daal

A combination of Chana and Masoor-daal.

£10.20

Vegetarian

Dal Makhani

Dal Traditional Punjabi dish cooked in a creamy style.

£10.20

Vegetarian

RICE DISHES

Boiled Rice

£3.20

Jeera Rice

Cooked with cumin seeds and coriander

£4.20

Onion Rice

Cooked with butter and onion.

£4.20

Pilau Rice

Cooked with peas, cloves, cardamom and Bay leaf.

£4.20

Mushroom Fried Rice

Rice cooked with mushrooms

£4.20

Egg Fried Rice

Steamed rice fried

£4.20

Keema Fried Rice

Rice fried with minced lamb.

£4.20

BREADS

Tandoori Roti

£2.80

Butter Naan

£3

Garlic Naan

£3.70

Cheese Naan

£4.20

Cheese & Chili Naan

£4.20

Cheese & Garlic Naan

£4.20

Peshwari Naan

Cooked with coconut, almond, raisins and honey.

£4.20

Keema Naan

Filled with minced lamb, coriander & cooked with butter

£4.20

ACCOMPANIMENTS

Mango chutney, mint sauce, onion chutney, lime pickle

Each

£0.80

Poppadums

£1

Fries

£3

Raita

£3.25